Junior Pizza Chef  - Up to £13 per hour OTE

Ciao!

Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in .

Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. We have restaurants all over the UK and plans for a further expansion with a huge possibility of career growth and personal development.

We also offer our Pizza Chefs:

• Tronc Scheme
• 28 paid holidays
• Paid Overtime
• Flexible Hours and shifts
• AXA Employee Assistance Programme with Health App and counselling
• Employee referral bonus scheme
• 2-week initial training
• Ongoing personal growth and development with our Franco Academy to become a Head Pizza chef
• Free yummy pizzas and soft drinks on shift
• Free Sourdough bread to cook at home
• Uniforms provided and laundry service
• Pension Scheme
• Annual Social events
• 25% Staff discount when dining in any Franco Manca and group restaurants
• Team competitions and personal rewards
• Career opportunities all over the UK
• Fun & diverse working environment

The Pizza chefs we are looking for will:

• Preferably having experience of working in a pizzeria or kitchen
• Be capable of maintaining high health & safety and hygiene standards
• Have the ability to clearly communicate with the Head Pizza Chef.
• Enjoys working in a busy, fast paced but fun and friendly environment



If you have the skills and passion to become a Franco Manca Pizza Chef, then welcome to the pioneers of Sourdough Pizza!